Starfsfólk - Fjallalamb.is

Starfsfólk Fjallalambs hf í febrúar 2021

Nafn. Starfsheiti. Netfang. Sími.

Björn Víkingur Björnsson	Framkvæmdarstjóri.	fjallalamb@fjallalamb.is	8933831
Björn Guðmundur Björnsson	Bókhald	bjorn@fjallalamb.is	4652140

Matthildur D Jónsdóttir	Gæðastjóri	matthildur@fjallalamb.is	8467580
Hjalti Jónsson	Starfsmaður í lögun
Kristinn B Steinarsson	Vélstjóri	vel@fjallalamb.is	4652140
Arna Ósk Arnbjörnsdóttir	Sölustjóri.	arna@fjallalamb.is
Patrycja Anita Czerwinska.	Verkstjóri pökkun	patty@fjallalamb.is
Rafhal Kozlowski	Úrbeining og þrif
Bjarni Þór Geirsson	Verkstjóri afgreiðslu.	bjarni@fjallalamb.is
Violeta Stefanova	Starfsmaður í pökkun
Geir Bjarnason	Afgreiðsla og sögunarmaður.
Ingimar Pétursson	Afgreiðsla og pökkun
David Andrei	Starfsmaður í lögun.
Marcin Zytyniec	Úrbeining.
Daníel Wierzbicki	Úrbeining
Aneta Zytyniec	Úrbeining.
Pawel Henryk	Úrbeining.
Hjördís Ólafsdóttir	Starfsmaður pökkun
Anita Czerwinska	Pökkun og eldhús.

Um Fyrirtækið

Fjallalamb hf. (Mountain Lamb Ltd.) has been operating since year 1990. Our expertise is processing of lamb meat, from slaughtering to final consumer products. We also collaborate closely with the farmers in fulfiling regulations on quality managed sheep farming. Currently, over 90% of our products are attached to these regulations.

Fjallalamb hf. (Mountain Lamb Ltd.) is a member of the national slaughtering licencee association.

Around 20 employees are engaged at Fjallalamb hf. (Mountain Lamb Ltd.) all year around, but increasing up to 50-60 people during the slaughtering season through September and October each year.

Saga Fjallalambs

The story of Fjallalamb hf. (Mountain Lamb Ltd.).

Fjallalamb hf. was established in 1990 and the majority of its 130 shareholders is in some way or another related to the operation. Farmers in the county of NORÐUR-ÞINGEYJARSÝSLSA and their associations are amongst the largest shareholders which also counts employee and other individuals. All producers and depositors of lambs and sheeps in the area own their share in the company and and solidarity prevails on its operation in the area. To create a unique position for Fjallalamb´s products on the market based on the quality of natural resources offered by the county of NORÐUR-ÞINGEYJARSÝSLSA has directed the course of the association from the beginning. Also the independancy from but good business relationships with other slaughtering licencee associations to ensure economic feasibility and the necessary collaboration within the industry as a whole.

It is the steadfast will of Fjallalamb´s shareholders to create a unique position for all Fjallalamb´s products on the market based on the quality of natural resources offered by the county of NORÐUR-ÞINGEYJARSÝSLSA, including quality of the land and geographical isolation from common sheep diseases.

Fjallalamb hf. Sláturhús, kjötvinnsla | Röndinni 670 Kópasker | Sími: 465 2140 | Netfang: fjallalamb@fjallalamb.is
Vefsíðugerð og hýsing | Allra Átta

Starfsfólk Fjallalambs hf í febrúar 2021

Nafn. Starfsheiti. Netfang. Sími.

Um Fyrirtækið

Netverslun – Upplýsingar

Saga Fjallalambs